For farms that are determined to be covered by the Food Safety Modernization Act (FSMA) Produce Safety Rule (PSR), on farm
The mission of the MDA's Produce Safety Advisory Group is to facilitate open, responsive communications between the Produc
We partner with the University of Minnesota (UMN) Extension program to provide classroom and on-farm training opportunitie
Food manufacturing or processing facilities and food warehouses are regulated by the our Manufactured Food Program.
The Good Manufacturing Practice (GMP) Hazard Analysis, and Risk Based Preventative Controls for Human Food (21 CFR 117) is
The Manufactured Food Program licenses and inspects food manufacturers, food warehouses, and food brokers located in Minne
Below are links to internal and external resources covering the Food Safety Modernization Act, the Produce Safety Rule, th