The Good Food Access Program has been renamed as the "Food Retail Improvement and Development Grant (FRIDG) Program". Visit the FRIDG: Retailer Equipment and Infrastructure page for more information.
The Good Food Access Program (GFAP) Equipment and Physical Improvement Grant increases the availability of and access to affordable, nutritious, and culturally appropriate foods (including fruits and vegetables) for underserved communities in low- and moderate-income areas. Grants help grocery stores and small food retailers make physical improvements and purchase equipment to stimulate sales of such foods.
