3 de noviembre, 2021
Minnesota Pavilion at the Winter Fancy Food Show
3150 Paradise Rd
Las Vegas, NV 89109
We coordinate the Minnesota Pavilion at this annual business-to-business food and beverage tradeshow that attracts gourmet and specialty food buyers from around the world. Hosted by the Specialty Food Association.
Full and half-booths available in a good location at a discount - contact us for more information.
Minnesota Pavilion at Natural Products Expo West
800 West Katella Avenue
Anaheim, CA 92802
We coordinate a Minnesota Pavilion at this "world's largest" annual business-to-business natural and healthy products tradeshow that attracts clean label and natural food and beverage buyers from around the world.
Deadline to apply for space is November 5, 2021. Contact us for more information.
Minnesota Pavilion at the Sweets & Snacks Expo
2301 S King Dr
Chicago, IL 60616
We coordinate the Minnesota Pavilion at this annual business-to-business food and beverage tradeshow that attracts candy and snack buyers from around the world. Hosted by the National Confectioners Association.
Contact us for more information.
Hope and Healing Conference
The 2021 National Alliance on Mental Illness (NAMI) Minnesota State Conference, "Hope and Healing," will be held virtually this year. Senior Advisor of Strategy and Innovation, Meg Moynihan, is on the panel for the breakout session, "Suicide Prevention in Minnesota."
Farm Safety Working Group November 2021
The Farm Safety Working Group (FSWG) is an informal collaboration between state agencies, higher education institutions, agriculture membership organizations, farm safety advocates, private sector companies, and labor and safety organizations focused on improving safety in agriculture. The FSWG’s purpose is to provide a forum to discuss safety issues in agriculture, connect groups and organizations who are working on farm safety, and organize a collective effort to improve agricultural safety.
Contact us for meeting details.
January Food Safety and Defense Task Force Meeting
The Governor's Food Safety and Defense Task Force has continuously met since 1990 to discuss issues affecting Minnesota's food system. The Task Force is composed of sixteen members, nine of whom are appointed by the Governor's office, representing food regulatory agencies, agricultural industries, food related non-profit associations, and the University of Minnesota. Meetings of the Task Force are held every other month and are open to anyone interested.
Due to precautions against the spread of the coronavirus (COVID-19), and in conformance with Minnesota Statues Section 13D.021, upcoming meetings of the FSDTF have been scheduled and will be changed from in-person meetings to video-conference meetings with a phone-in option.
Attend the January 18th meeting using Microsoft Teams
Or you can call in via audio conference (sorry, this is not a toll-free line) by calling: +1-651-395-7448
Phone Conference ID: 125 464 889#
Individuals with a disability who need reasonable accommodation to participate in this event please contact Natasha Hedin at 612-247-5888 or through the Minnesota Relay Service at 711 as soon as possible.