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The Minnesota Senate today reconfirmed Thom Petersen as Commissioner of the Minnesota Department of Agriculture (MDA). The vote was 63-0. This marks the second term for Petersen, who was first appointed in 2019 by Gov. Tim Walz and Lt. Gov. Peggy Flanagan to serve as Agriculture Commissioner.
“Thom Petersen understands how policy directly affects farmers’ daily lives,” said Gov. Walz. “I look forward to continuing our work to support our farmers – from new farmers to the leaders of food and ag companies – while ensuring Minnesota remains a global leader in food and agriculture.”
“From supporting emerging farmers to helping communities recover from drought, I’m proud to work alongside Commissioner Petersen to listen to our farmers and invest in the future of agriculture right here in Minnesota,” said Lt. Gov. Flanagan.
“It has been an honor to serve as commissioner these past four years, and I look forward to continuing to work alongside Gov. Walz, Lt. Gov. Flanagan, and all the dedicated MDA employees to strengthen and improve our ag economy,” said Commissioner Petersen. “Agriculture drives and shapes Minnesota, and I’m proud to represent our farmers, producers, and food makers in the four years to come.”
Before being appointed Commissioner, Petersen served as the Director of Government Relations for Minnesota Farmers Union (MFU) from 2002 to 2019, working on behalf of MFU’s farmer-members in both Washington, D.C., and St. Paul.
Commissioner Petersen is a long-time resident of Royalton Township near Pine City. He and his wife, Alana, have two sons. The Petersens show horses around the state and have competed at the Minnesota State Fair for over 25 years.
Photo of Commissioner Petersen
The MDA’s mission is to enhance all Minnesotans’ quality of life by equitably ensuring the integrity of our food supply, the health of our environment, and the strength and resilience of our agricultural economy. The MDA has served the state for more than 125 years and the work of the department touches every Minnesota citizen every day. Learn more at www.mda.state.mn.us.
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Media Contact
Allen Sommerfeld, MDA Communications
651-201-6185
Allen.Sommerfeld@state.mn.us
The following map indicates the types of waste pesticide collected for each county under waste pesticide collection agreem
The Minnesota Department of Agriculture (MDA) and partner organizations are proposing to treat spongy moth (Lymantria dispar) infestations this summer at four sites in the northeastern part of the state.
Spongy moths are ranked among America’s most destructive tree pests. The insect has caused millions of dollars in damage to forests as it has spread from New England westward in recent decades. Spongy moth caterpillars can defoliate large sections of forest. This pest is found in most of Wisconsin and is now establishing itself in northeastern Minnesota.
“The spongy moth is a serious threat to our timber, nursery, and tourism industries, and the insect can be a public nuisance during major outbreaks,” said Kimberly Thielen Cremers, manager of the Plant Pest Regulatory and Mitigation Section. “We need to slow the insect’s spread into Minnesota to protect our natural resources.”
The MDA monitors for spongy moth each year, surveying for start-up infestations. When an infestation is found, the department conducts aerial treatments and targets the infestation before it can spread.
There are four proposed treatment areas covering approximately 27,000 acres in St. Louis and Carlton counties. Two areas cover parts of the cities of Duluth, Hermantown, and Proctor; these areas total approximately 9,700 acres. A third area covers Midway Township and is roughly 3,000 acres. The fourth area is in Carlton County near Holyoke and is approximately 14,000. Residents can view an interactive map on the MDA website to determine if they’re located within one of the proposed blocks.
The treatments will be conducted in mid-July, depending on insect development and weather.
Residents in proposed treatment areas are invited to two virtual informational meetings on Thursday, March 9 at 10 a.m. or 6:30 p.m. to learn more about the insect and the treatment methods. To register, go to www.mda.state.mn.us/smtreatments.
There will also be an opportunity to attend an in-person open house meeting hosted by the MDA:
Tuesday, March 7
6-8 p.m.
Duluth City Hall, Room 330
411 W 1st Street, Duluth, MN
Residents in each of the four proposed treatment areas will also be receiving a postcard with more information. Citizens can also find info on spongy moth treatments, sign-up for text or email notifications, and proposed treatment area maps at www.mda.state.mn.us/smtreatments.
Comments on any of the proposed treatments are being accepted through March 30, 2023. Comments should be submitted in writing via mail or email to:
Kimberly Thielen Cremers
Minnesota Department of Agriculture
625 Robert Street North
St. Paul, MN 55155
Kimberly.TCremers@state.mn.us
The MDA has successfully treated dozens of spongy moth infestations across eastern Minnesota from Grand Portage to the Twin Cities to Houston County. These successful treatments help postpone the full-scale invasion of spongy moth. They also save local communities and homeowners money and protect the health of the state’s urban and natural forests.
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Media Contact
Allen Sommerfeld, MDA Communications
651-201-6185
Allen.Sommerfeld@state.mn.us
Minnesota Grown, the Minnesota Department of Agriculture’s (MDA) “buy local” program, is participating in National CSA Week from February 20 through 26 to encourage participation in CSAs (community supported agriculture).
A CSA is a farm membership system that allows consumers to sign up to receive a season’s worth of a farm’s products (such as fruits and vegetables, cheese, meat, or flowers) on a weekly or bi-weekly basis. Many offer products throughout the summer growing season; however, there are winter or year-round CSAs available to consumers. A CSA subscription is also an active way to support local farmers and get to know the people that grow and raise your local foods.
National CSA Week is hosted by the CSA Innovation Network, a national network for local CSA farms. During this week, Minnesota Grown will feature in-depth profiles of local CSA farmers on their website and social media accounts, along with information about different types of CSAs available to Minnesotans.
Minnesota Grown makes locating CSAs easy through its online directory, which lists 95 CSA farms with over 375 pick-up locations around the state. The number of pick-up sites listed in the directory has more than doubled in the past two years, making it even more convenient to source fresh, local, and affordable foods.
Farmers attest to how CSA members contribute in more ways than dollars. “Whenever the work is exceptionally hard, or the weather is exceptionally bad, knowing the people who are fed by our hard work makes it all worthwhile,” shared Janaki Fisher-Merritt of Food Farm in Wrenshall. “Being able to repay their support with the highest quality food makes this the most rewarding work a person could ask for."
Minnesota Grown member Sprout MN runs a multi-farm food hub in Little Falls. Food Hub Director Jessie Bavelli said, “The direct connections between consumers and producers formed through CSA contribute to stronger economies, healthy members of our community, and a more resilient agriculture system and environment.”
Minnesota Grown spokesperson Rachel Wandrei says since each CSA program is unique in what it offers, it’s a good idea to review the options in the online directory to find what is right for you or your family. “Some CSAs offer smaller shares for folks living alone or in couples, some offer eggs, baked goods, or flower bouquet add-ons, while others are choose-your-own or customizable,” she said. “Most importantly, pick a CSA with a convenient pick-up location, and be ready to enjoy what is in season!”
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Media Contact
Logan Schumacher, MDA Communications
651-201-6193
Logan.Schumacher@state.mn.us
S/FMNP 2023 Vendor Training, March 14 (English)
This training is for farmers who grow fresh fruits, vegetables, or cut herbs; sell them at farmers’ markets; and want to become an Authorized Vendor for the Senior Farmers’ Market Nutrition Program (SFMNP) and Women, Infants & Children (WIC) Farmers’ Market Nutrition Program (FMNP) (together known as S/FMNP).
This session will be presented in English.
Sign-up at least 24 hours in advance so we can send you information on how to use Microsoft Teams and login to the training.
S/FMNP 2023 Vendor Training, March 23 (English)
This training is for farmers who grow fresh fruits, vegetables, or cut herbs; sell them at farmers’ markets; and want to become an Authorized Vendor for the Senior Farmers’ Market Nutrition Program (SFMNP) and Women, Infants & Children (WIC) Farmers’ Market Nutrition Program (FMNP) (together known as S/FMNP).
This session will be presented in English.
Sign-up at least 24 hours in advance so we can send you information on how to use Microsoft Teams and login to the training.
S/FMNP 2023 Vendor Training, March 28 (English & Hmong)
This training is for farmers who grow fresh fruits, vegetables, or cut herbs; sell them at farmers’ markets; and want to become an Authorized Vendor for the Senior Farmers’ Market Nutrition Program (SFMNP) and Women, Infants & Children (WIC) Farmers’ Market Nutrition Program (FMNP) (together known as S/FMNP).
This session will be presented in English and translated into Hmong. English and Hmong speakers are welcome to join.
Sign-up at least 24 hours in advance so we can send you information on how to use Microsoft Teams and login to the training.
S/FMNP 2023 Vendor Training, April 6 (English)
This training is for farmers who grow fresh fruits, vegetables, or cut herbs; sell them at farmers’ markets; and want to become an Authorized Vendor for the Senior Farmers’ Market Nutrition Program (SFMNP) and Women, Infants & Children (WIC) Farmers’ Market Nutrition Program (FMNP) (together known as S/FMNP).
This session will be presented in English.
Sign-up at least 24 hours in advance so we can send you information on how to use Microsoft Teams and login to the training.
S/FMNP 2023 Vendor Training, April 15 (English)
This training is for farmers who grow fresh fruits, vegetables, or cut herbs; sell them at farmers’ markets; and want to become an Authorized Vendor for the Senior Farmers’ Market Nutrition Program (SFMNP) and Women, Infants & Children (WIC) Farmers’ Market Nutrition Program (FMNP) (together known as S/FMNP).
This session will be presented in English.
Sign-up at least 24 hours in advance so we can send you information on how to use Microsoft Teams and login to the training.