A: Yes, you may propose curriculum that covers any aspect of meat processing. However, the focus of the RFP is on cutting and butchery, and you are encouraged to emphasize these components to the extent possible.
A: Yes, you may propose curriculum that covers any aspect of meat processing. However, the focus of the RFP is on cutting and butchery, and you are encouraged to emphasize these components to the extent possible.
A: Yes. In your application, you should explain the rationale for renting the mobile unit rather than purchasing it.
A: Yes. In your application, you should explain the rationale for renting the mobile unit rather than purchasing it.
A: Equipment or facility renovation that is funded by the grant can be located at a local industry partner, provided that you clearly describe how the expenditure primarily benefits students rather than the meat processing facility. Meat processors are eligible to apply for the AGRI Value-Added Grant for investment in equipment for their own business needs.
A: Equipment or facility renovation that is funded by the grant can be located at a local industry partner, provided that you clearly describe how the expenditure primarily benefits students rather than the meat processing facility. Meat processors are eligible to apply for the AGRI Value-Added Grant for investment in equipment for their own business needs.
A: Yes, grant-funded projects may begin once the grant contract agreement is fully executed (signed by all parties).
A: Yes, grant-funded projects may begin once the grant contract agreement is fully executed (signed by all parties).
