Contact the Minnesota Department of Health, Well Management Unit, at 651-201-4600 for well construction and water quality compliance verification. Approved well construction and water quality compliance must be verified, prior to licensing. Include a copy of the well log or unique well number with your plan review submittal.
Contact the Minnesota Department of Health, Well Management Unit, at 651-201-4600 for well construction and water quality compliance verification. Approved well construction and water quality compliance must be verified, prior to licensing. Include a copy of the well log or unique well number with your plan review submittal.
A current Certificate of Compliance must be provided to verify the sewage treatment system is in compliance with Minnesota Rules. Contact the county, city, or township to find out how to obtain the Certificate of Compliance and submit it with your plan review documents.
A current Certificate of Compliance must be provided to verify the sewage treatment system is in compliance with Minnesota Rules. Contact the county, city, or township to find out how to obtain the Certificate of Compliance and submit it with your plan review documents.
Typically a retail plan review is required whenever a food establishment is conducting any retail operation. There are very few instances when a retail plan review may not be required. If your establishment will have both retail and manufactured foods, please call our plan review team at 651-201-6194 to determine if a retail plan review is required.
Typically a retail plan review is required whenever a food establishment is conducting any retail operation. There are very few instances when a retail plan review may not be required. If your establishment will have both retail and manufactured foods, please call our plan review team at 651-201-6194 to determine if a retail plan review is required.
Taprooms are the same as bars and both are regulated by the Minnesota Food Code.
Taprooms are the same as bars and both are regulated by the Minnesota Food Code.
Yes, a menu must consist of any food and beverages being sold, even if the only items being sold are beverages. Menus must also provide details on how the food is being handled, prepared, or if it is received and sold prepackaged. The more food service and handling your establishment conducts, the more detailed the menu should be.
Yes, a menu must consist of any food and beverages being sold, even if the only items being sold are beverages. Menus must also provide details on how the food is being handled, prepared, or if it is received and sold prepackaged. The more food service and handling your establishment conducts, the more detailed the menu should be.
