Enrollment in the Minnesota Agricultural Water Quality Certification Program
A combination of practices protecting water quality is normally required to be certified through the MAWQCP. Obtaining certification is therefore considered adequate and appropriate as an AMT as a substitute for all BMPs.
- Produce growers who farm in Minnesota, that grow one or more of the following crops:
- Leafy greens, apples, berries, carrots, cucumbers, garlic, green beans, herbs, melons, microgreens, mushrooms, onions, peppers, sprouts, summer squash/zucchini, tomatoes.
- Produce growers who farm in Minnesota, that grow one or more of the following crops:
- Leafy greens, apples, berries, carrots, cucumbers, garlic, green beans, herbs, melons, microgreens, mushrooms, onions, peppers, sprouts, summer squash/zucchini, tomatoes.
Yes, when submitting your documentation to show proof of purchase for generic E. coli water testing we will be looking for the documentation to either indicate that the testing was either for generic E. coli, or if the results are reported as total coliforms, we'll be evaluating the method listed on the documentation to verify that it matches the list of the FDA accepted methods for water testing for generic E. coli. If the method matches, the grower can submit for reimbursement.
Yes, when submitting your documentation to show proof of purchase for generic E. coli water testing we will be looking for the documentation to either indicate that the testing was either for generic E. coli, or if the results are reported as total coliforms, we'll be evaluating the method listed on the documentation to verify that it matches the list of the FDA accepted methods for water testing for generic E. coli. If the method matches, the grower can submit for reimbursement.
