A combination of monitoring methods are used to measure nitrate-nitrogen in soil water and groundwater.

View the February 2023, Byron #1 Field Study Groundwater Monitoring Report.

The report is located in the Minnesota Water Research Digital Library.


Soil Water Monitoring

Suction Tube Lysimeters

Bare field with a narrow trench. Three people a crouched over the trench installing a line of lysimeters.

During the growing seasons, soil water is collected weekly from 15 suction tube lysimeters, and samples are analyzed for nitrate-nitrogen. The lysimeters are pulling water from the tiny spaces within the soil, known as soil pores. The lysimeters were installed at a 4-foot depth to collect soil water that has moved past the crop rooting depth and could potentially move down to groundwater. The tips of the lysimeters are made of a porous ceramic material that water flows through when suction is placed on the tubes.

The water measured using lysimeters is soil pore water, which is shallower than groundwater. The image below shows the vertical difference between soil pore water and groundwater.

 

Drawing of a soil cross section illustrating the depth of lysimeters and the depth of monitoring wells. Lysimeters take soil pore water at a depth of 4 ft. Monitoring wells take water below 15 feet, the point at which groundwater begins.

 

Graph indicates the concentration of nitrate-nitrogen measured at Byron Site #1 from 2014-2022. All values measured are below 60 mg/L. Nitrate-nitrogen concentrations of 30-70 mg/L are commonly measured from lysimeters installed below row crops grown on coarse textured soils in Minnesota. 2014, 2016, and 2019 soybeans grown, measurements are below 30 mg/L. 2015 Corn grown, values 30 to <60 mg/L. Fall 2016 Rye cover, values dip below 10 mg/L. 2017 Rye values between 10-15 mg/L. Fall 2017 Rye cover, values near 10 mg/L. 2018 Peas, values <10-<25 mg/L. Fall 2018 Oat cover, values about 25 to just over 30 mg/L. 2020 Barley crop & cover values 10-20 mg/L. 2021 soybeans grown, all values below 30 mg/L. 2022 oats grown, all values below 25 mg/L.

The graph shows the average soil pore water nitrate-nitrogen concentrations observed at four feet beneath the Byron #1 site from 2014 through 2021. Nitrate-nitrogen measured below similar field demonstration sites throughout central Minnesota have ranged from 30-70 mg/L throughout rotations that include corn, soybeans, potatoes, and edible beans. This preliminary data shows that nitrate-nitrogen concentrations from Byron #1 are measuring in a range comparable to or less than other locations. 

Samples are analyzed for nitrate-nitrogen concentration using an ultraviolet spectrophotometer. Results are averaged to gain more representative information. For quality assurance, 10% of the samples are sent to a certified lab for analysis.

Drain Gauges

Installed below the crop rooting zone, at a 4-foot depth, drain gauges measure the volume of water that moves through the soil profile. This information combined with nitrate-nitrogen concentration data from lysimeters can provide an estimate of groundwater loading in terms of pounds of nitrate-nitrogen per acre.


Groundwater Monitoring Wells

As part of this field study, seven shallow monitoring wells were installed around the field perimeter in early November 2014. Over time, these wells will help provide a better understanding of the movement of shallow groundwater below this field and provide a way to measure the nitrate-nitrogen concentration of this water throughout the year.