"How do you get more food with less resources and less waste? Reduce, Recover, and Reharvest Food Byproducts"
~Sue Marshall, CEO of NETZRO
We are co-sponsoring this webinar featuring Sue Marshall, CEO of Minnesota-based NETZRO. The vision of NETZRO is to eliminate food waste and expand the food economy without growing more food. By upcycling ingredients, they strive to create a new environmental and economic standard for reducing global food waste.