Supports Minnesota agricultural producers and processors to expand markets for Minnesota products. Grants are intended to:
Proposals for the second deadline must be received no later than 4:00 PM on Monday, March 3, 2014.
Request for Proposal (RFP) and Fillable Application (PDF: 393 KB / 10 pages)
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Applications that have a meat processing, Farm to School component or are addressing a Good Agricultural Practices (GAP) or similar type of food safety plan will receive priority.
Two categories of grants will be awarded through the application process:
Emily Murphy, Program Coordinator
David Weinand, Program Coordinator
Ag Marketing & Development Division
Minnesota Department of Agriculture (MDA), 625 Robert Street N, St. Paul, MN 55155-2538, firstname.lastname@example.org